The Temezcal has become an increasingly fashionable “spiritual”, “cleansing”, and “restorative” practice, even among some of America’s well-heeled elites. The metaphor of a grown man sliding through a brick and mortar uterus notwithstanding, a Temezcal, that is, a Mesoamerican steambath ceremony evokes thoughts of Plato’s Cave Allegory and evangelical “spiritual rebirth” dunking ceremonies. That said, this particular moment of “rebirth” was a bit marred by what preceded it. At the beginning of the ceremony, rocks were stoked in a nearby fire and brought into the dark and dank interior. Some unintelligible chanting ensued while water was added to the hot rocks at the center of the “house of heat”. For the cynic in me, witnessing white “new age” sweat lodge acolytes was a bit much without any additional irregularities. As steam started to envelop this womb-like space, I noticed an illuminated rectangle piercing the ethereal space like an apparition. At first glance, I wasn’t sure what it was. But as my mind started eliminating the possibilities, it became unambiguous: it was an iPad in a waterproof case. My uncontrollable laughter reverberated through space like a fart in a yoga studio, that is, it cut through the silly solemnity of what […]
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This is my friend Donatella and her beautiful and absorbingly congenial daughter Analisa. Donatella helps manage the wine cooperative in Dorgali that is responsible for the production and distribution of one of their increasingly popular wine exports: Cannoneau. The Cannoneau grape, which you might also know as Grenache, has become trendy in recent years, due to its noted association with long life. In short, the preponderance of grey hairs in this area of Sardinia has been attributed—dubiously, I’d say—to the high level of polyphenols in Cannoneau. And as health trends go in the US, as soon as something is coined a superfood or associated with longevity, it becomes a fad item that becomes, in some ways, a stand-in for all of the other important variables that make it a “health” food. The seniority of Sardinians is obviously more than just a matter of drinking large volumes of Cannoneau, though it apparently has not done any discernible harm. Interestingly, in a recent Lancet study (and in the American medical community more broadly), researchers claim that NO amount of alcohol is safe for consumption. Sardinians drink two glasses of wine per day on average, and while Sardinians alcohol consumption is well above the […]
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