This is the village of Dozza, a small but remarkable town in the northern Italian region of Emilia-Romagna. Dozza hosts a biannual art festival, called the Muro Dipinto, inviting muralists from the far reaches of the world to adorn the stucco walls of this medieval enclave. Murals are almost necessarily public-facing, and as a result, often take on more spiritual and/or political themes. Murals and frescos have long been a source of Italian national pride, historical tradition, and technological innovation. In the 14th century, a technology developed in Italy called Fresco Secco would result in artists being able to capture a level of realism previously unattainable using traditional fresco methods. Immersive Artistic Expression Fresco secco provided several advantages over the prevailing method of the day, which required the muralist to commit pigment to plaster while the plaster was still drying. This meant that muralists had to paint within a very confined and hurried window, and revisions would not be possible once the plaster set. In many ways, The Last Supper represented the culmination of the fresco secco method. And while it is easy to get lost in the obscurity of technological shop talk, it is important to understand […]
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The Temezcal has become an increasingly fashionable “spiritual”, “cleansing”, and “restorative” practice, even among some of America’s well-heeled elites. The metaphor of a grown man sliding through a brick and mortar uterus notwithstanding, a Temezcal, that is, a Mesoamerican steambath ceremony evokes thoughts of Plato’s Cave Allegory and evangelical “spiritual rebirth” dunking ceremonies. That said, this particular moment of “rebirth” was a bit marred by what preceded it. At the beginning of the ceremony, rocks were stoked in a nearby fire and brought into the dark and dank interior. Some unintelligible chanting ensued while water was added to the hot rocks at the center of the “house of heat”. For the cynic in me, witnessing white “new age” sweat lodge acolytes was a bit much without any additional irregularities. As steam started to envelop this womb-like space, I noticed an illuminated rectangle piercing the ethereal space like an apparition. At first glance, I wasn’t sure what it was. But as my mind started eliminating the possibilities, it became unambiguous: it was an iPad in a waterproof case. My uncontrollable laughter reverberated through space like a fart in a yoga studio, that is, it cut through the silly solemnity of what […]
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This is my friend Donatella and her beautiful and absorbingly congenial daughter Analisa. Donatella helps manage the wine cooperative in Dorgali that is responsible for the production and distribution of one of their increasingly popular wine exports: Cannoneau. The Cannoneau grape, which you might also know as Grenache, has become trendy in recent years, due to its noted association with long life. In short, the preponderance of grey hairs in this area of Sardinia has been attributed—dubiously, I’d say—to the high level of polyphenols in Cannoneau. And as health trends go in the US, as soon as something is coined a superfood or associated with longevity, it becomes a fad item that becomes, in some ways, a stand-in for all of the other important variables that make it a “health” food. The seniority of Sardinians is obviously more than just a matter of drinking large volumes of Cannoneau, though it apparently has not done any discernible harm. Interestingly, in a recent Lancet study (and in the American medical community more broadly), researchers claim that NO amount of alcohol is safe for consumption. Sardinians drink two glasses of wine per day on average, and while Sardinians alcohol consumption is well above the […]
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I half-jokingly asked an oyster farmer, “Do you reckon I should get a tax write off for buying oysters and mignonette? I mean, am I not doing an ecological service by eating oysters?” He laughed and said, “Yeah, you really should. It serves the environment much better than eating cheeseburgers!” This may have been a sort of tongue-in-cheek exchange, but having thought about it a bit, it isn’t such an outlandish idea. An individual adult oyster filters about 50 gallons of water per day–a staggering quantity considering their diminutive size. The general public is also becoming more conscientious about the environmental impact of the food they put in their mouths. In part, that is why so many environmentalists are encouraging people to eat less red meat, eat in season, and buy local. Oyster cultivation is an arduous task, or as I like to say, a labor of love, but the results are both very tasty and of service to waterways that supply our streams and rivers. Oysters are like the nitrogen-busting swat teams of our estuarine waters. To give you an idea of the scale of the nitrogen-related issues and their impact, it is important to take a step back. […]
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“I crashed into a South American mountain and lived — without ever leaving my couch” - the title of a wonderful review by Stav Dimitropoulos at Experience mag for our Patagonia VR app. Thanks Experience Mag for the coverage - we’re glad to hear you enjoyed it!
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As we approach President Trump’s ego-fueled fireworks extravaganza, it is important not to overlook the history of the garish Mount Rushmore monument, its sordid historical roots, and that of the national and state park system more broadly. Though it is unreasonable to expect a man that barely reads to understand the historical implications of throwing a campaign infomercial at Mount Rushmore, American’s ought to understand how provocative such an act is to the Sioux in particular, and Native-Americans generally. The history of Mount Rushmore and it’s role in Ethnic Cleansing The Black Hills from which Mount Rushmore was carved sat on land, codified in the Sioux Treaty of 1868, granted to the Sioux “in perpetuity”, that is, until George Armstrong Custer and his 7th Cavalry expedition reported gold deposits in the Black Hills in 1874. By 1876 the Sioux were ordered to vacate the Black Hills or be deemed “hostile” intruders. White prospectors would flock to the Black Hills in droves, forcibly displacing the Sioux in the process. By 1911, the park would be given “game preserve” status, thereby cutting off yet another vital economic resource from the Sioux, and subsequently named Custer State Park in 1919. To date, it is […]
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This is Erykah Badu at the Byron Bay Blues Fest several years back. I must say, out of all the performances I had the good fortune of seeing, hers was THE one that was brimming with a vibration indicative of unrestrained artistry. Not to say that some of the other performances weren’t impressive—and dance-party worthy—but hers, like an expertly made wine, left much more on the pallet than some of the more saccharine performances that you are inevitably subjected to at the bigger music festivals. The Provocative Artistic Mind Ms. Badu, from my point of view, is the type of artist that clearly does not fit into the parameters of the more “manageable” big-box musicians. She has also said some pretty provocative things that have not endeared her to some people, and I get that, but she has demonstrated a gadfly-like candor throughout her artistic career that is not common among what today we would call artists. Many creatives today will say the “safe” thing, that is, they are managed and very carefully coached to say and do just the right thing for the sake of sales numbers, merchandising, corporate interests, etc. One of the reasons I suspect—at […]
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As a child of the 80s, I have indelible almost-peed-in-my-pants memories of Eddie Murphy on the stage in Delirious and Raw, but also as an actor, unparalleled impressionist, sketch comedian and unfortunate one-time Rick James musical collaborator (“Party All the Time!”). In Coming to America, a movie starring Murphy, a congenial and high-minded African prince named Akeem travels to America to find a wife that in his words will, “arouse my intellect, as well as my loins”. Akeem decides that Queens, NY is the most suitable location to find his bride-to-be. One of Akeem’s first stops in the neighborhood is the My-T Sharp Barbershop. When Akeem opens the door the black proprietor—played by Murphy—is incredulous that Saul—played by Murphy too—an old Jewish customer, would suggest that Rocky Marciano be considered the best heavyweight boxer of the ages: “Oh, there they go, there they go. Every time I talk about boxing, a white man pulls Rocky Marciano out of his ass. That’s their one, that’s their one. “Rocky Marciano, Rocky Marciano!” Let me tell you something, Rocky Marciano was good, but compared to Joe Louis, Rocky Marciano ain’t shit!” Fight against the smallness of systemic racial injustice Marciano did, in […]
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If you don't believe climate change has serious implications for humanity, I have a Believe Big, Receive Big "20-day devotional" self-help program from Joel Osteen to sell you that will entirely transform your life!
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The travel publication TravelMag selected us for one of the 10 Best Virtual Reality Travel Apps for our work on Patagonia VR. Thanks TravelMag for the coverage and vote of confidence!
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